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Creative Vegetarian Cooking
Even the most committed carnivores won’t be able to resist these inventive dishes. A Meatless Mondays offering. (more)LEARN MORE
adults > culinary arts > all classes
Mon, Jun 2 - Aug 11
summer
7pm custom
Italiana Cucina Vegetariana
It doesn't have to be meat to be Italian. Learn to make a delicious variety of hearty, seasonal, vegetarian dishes adapted from the coast of Italy. Featuring summer produce, create escarole and white bean soup, fusilli with tempeh Bolognese, eggplant parmesan, antipasto salad, yellow squash with pesto and lemon tart. A Meatless Mondays offering. (more)REGISTER
adults > culinary arts > all classes
Mon, Jul 28
summer
6:30pm18 - 0once
Creative Vegetarian Cooking
Prepare roasted tomato and red pepper soup; asparagus, gruyere and mint savory strudel; marinated fennel, arugula, barley salad with dried cherries; zucchini and carrot fritters with yogurt cumin dipping sauce; corn bread; and blueberry latticed galette. (more)REGISTER
adults > culinary arts > all classes
Mon, Aug 11
summer
7pm18 - 0once
Delicious Vegetarian Indian Picnic
Create this exotic picnic menu that is tasty, filling, and healthy all at the same time! Iced Chai tea, home made chapatis (Indian flatbread); beet, cabbage, and pomegranate salad; golden potato and cauliflower salad with crispy shallots; a savory curried tofu wrap; garam masala chickpea, eggplant, zucchini, and tomato salad; and fresh peach chutney. A Meatless Mondays offering. (more)REGISTER
adults > culinary arts > all classes
Mon, Aug 18
summer
7pm18 - 0once
Korean Vegetarian Home Cooking
Although Korean cuisine is widely known for its bbq meat dishes, its home cooking is largely composed of flavorful, healthful, simple vegetable dishes. Create Steamed shishito peppers with sesame seasoning, asparagus "pizza" (grated potato as pizza dough), rolled omelet, sweet daikon radish pickles, seasoned rice balls wrapped in nori and sesame seeds, shaved ice with homemade sweet red beans and mochi toppings. A Meatless Mondays offering. (more)REGISTER
adults > culinary arts > all classes
Mon, Aug 25
summer
7pm18 - 0once
5:30am
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